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SUMMER SALAD CELEBRATION

<center><b>SUMMER SALAD CELEBRATION</center></b>

Red Gold Summer Salad Celebration!

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Hearty Red Gold Chili Novice / Beginner

Recipe Overview:

Servings: 8
Preparation Time: 20 minutes
Cook Time: 25 minutes

Ingredients

1 pound lean ground beef
1 large onion, chopped
1 green bell pepper, chopped
Salt and black pepper to taste
2 tablespoons chili powder
1 teaspoon cocoa
1 (15 ounce) can chili hot beans
1 (14.5 ounce) can Red Gold® Diced Tomatoes Chili Ready
or 1 (14.5 ounce) can Red Gold® Diced Tomatoes Chili Ready with Onions
1 (14.5 ounce) can Red Gold® Petite Diced Tomatoes with Green Chilies
or 1 (14.5 ounce) can Red Gold® Petite Diced Tomatoes Mexican Fiesta
1 (14.5 ounce) can Red Gold® Petite Diced Tomatoes
or 1 (14.5 ounce) can Red Gold® Diced Tomatoes
1 (15 ounce) can Red Gold® Crushed Tomatoes

Directions:

  • Brown ground beef, onion and green bell pepper in a large skillet. Transfer to colander and rinse with hot water to remove fat. Transfer meat mixture to large kettle and add salt, pepper, chili powder and cocoa; mix well.
  • Add chili hot beans, RED GOLD® DICED TOMATOES CHILI READY, RED GOLD® PETITE DICED TOMATOES with GREEN CHILIES, RED GOLD® PETITE DICED TOMATOES and RED GOLD® CRUSHED TOMATOES. Bring to a boil; reduce heat to simmer and cook for 20 to 25 minutes.

Nutritional facts per serving:

Calories 270
Fat 7.00g
Trans Fat 0.00g
Cholesterol 35.00mg
Sodium 900.00mg
Carbohydrate 31.00g
 Fiber 8.00g
Protein 18.00g
Vitamin A 40%
Vitamin C 50%
Calcium 4%
Iron 25%

Special Diets:

Low Fat