"To Produce The Freshest, Best Tasting,
Tomato Products In The World"
A good harvest begins with strong roots, and we can trace ours back three generations. Red Gold began in 1942 when Grover Hutcherson and his daughter, Fran, rebuilt a Midwest cannery to provide fresh-tasting canned food products for the war effort. More than half a century later, we remain a family-owned business based in the heart of Tomato Country. Flip the pages of the book below to learn more.